[First Name] [Last Name]
Contact Address: [street]
[Country] [City] [State/Province] [Zip Code]
Contact Number: (012)-345-6789
Email Address: [[email protected]]
Create your new Unique Resume in less than 5 minutes with our templates. Use our Simple Resume and Cool Resume templates designed with career experts. Build a resume with a template.
Career Objective:
Seeking the challenging and rewarding position of a Vending Manager with a foods and beverages major and hoping to rise to Area / Regional Vending Manager in the near future.
Skills and Knowledge:
- Specialized in the management of quick response teams for installation and repair of food and beverage vending machines
- Over ten years experience in upgrading / incorporating new technologies related to vending machines
- Well versed with recruitment and training procedures and techniques for quick response teams
- Affiliated with The Vending Management Personnel Association of Las Vegas, Las Vegas since 1996
-
Computer Skills
:
- Operating Systems like Windows 2000, Windows9X, Windows ME, Windows XP, Windows Vista, Linux, Unix, MS DOS
- Office Packages like MS Word, MS Excel, MS PowerPoint, MS Access, MS Outlook Express
Professional Background
:
- Vending Manager with Pamela Foods, Las Vegas from 2001 till date, where the responsibilities include:
- To recruit, train, orient, and oversee members of the vending and quick response teams
- To develop, check, amend, and circulate the Preservation Code for a convoy of 58 food and beverage transport vehicles
- To obtain merchandise products for duties related to wholesale, prepare and maintain documents and records, modify payrolls, and control the inventory
- Operations Consultant with Priest Corporation, Dallas during 1998 – 2001, where I successfully incorporated the Anti Lock Release System with the vending machines of the organization and was also responsible for:
- Implementation of cost cutting measures, quality control guidelines, and development procedures for vending machines
- Providing survey reports of bids, tenders, and applications
- General Supervisor with Johnson Food Services, Dallas during 1997 – 98, where I supervised and monitored the performance of 80 personnel in different teams
Education
-
Certification
in Engineering and Drafting from New York Technical University, New York in 1996
- Associate Degree in Management with specialization in Transportation Management from San Francisco University, San Francisco in 1995
- Bachelor’s Degree in Arts with Business Study as major from Chicago University, Chicago in 1994